
Kathiawadi
Rotla
rustic style pearl millet flat bread
Paratha
classic, wheat flat bread
Bhakhri
traditional gujarati style flat bread
Thepla
signature item, fenugreek flavoured dough, hand rolled flat bread
Sev Tomato
stewed tomatoes with ginger and spices, served with sev noodles
Ringan Bharthu
hearty roasted eggplant mash
Lasania Bataka
garlicky potatoes, classic dish from Gujarat
Bharela Ringan
small eggplants stuffed with a special spice blend and nuts
Kathiyawadi Undhiu
stuffed eggplant, papdi lilva, potatoes & peanuts
Sukhdi
village recipe bars, made with wheat flour, ghee & jaggery
Cabbage Sambharo
lightly sauteed, shredded cabbage spiced with mustard seeds & green chillies
Gajar Marcha
lightly sauteed, shredded carrots with green chillies
Kadhi
yogurt stewed with ginger and green chillies, tempered with curry leaves & mustard seeds
Chaas
refreshing yogurt side serving, just salt & jeera
Vaghareli Chaas
kicked up chaas, with curry leaves and red chilli powder
Khichdi
wholesome blend of rice and lentil
Vaghreli Khichdi
spiced up khichdi with curry leaves and nuts
Ghee
traditional clarified butter side serving
Gor
pure jaggery garnish


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